What's in your basket?
Have you ever watched the cooking show Chopped? The contestants, who are experienced chefs, get a basket with five seemingly mismatched ingredients and are challenged to make a delicious dish using all those ingredients while cooking against the clock. The chefs might open their baskets to find durian (a spiky Asian fruit), lime gelatin, imitation crabmeat, and crunchy cheese curls. Or maybe their basket contains salmon, avocadoes, sweet tea, and cricket flour (ground crickets). And their cooking time starts…now.
It makes for great television and cooking inspiration. Because although I look at those ingredients and nearly choke at their combinations, as the timer ticks down to zero all of the competing chefs create unique scrumptious dishes—ranging from soup to tacos to bruschetta—out of the strange, sometimes off-putting ingredients.
It’s also a cool preview of who we are in Christ.
Unfortunately, some days we look in the mirror and see the bizarre basket ingredients—brains and black garlic. Ew! And we focus on how unusual, pungent, stringy, or briny that particular aspect of our whole persona is. My face is breaking out, voice can’t carry a tune, and brain isn’t good at numbers—fill in the blank with the negative labels we tend to put on our singular traits.
What we fail to do is see the whole picture—God’s recipe for who we are in Him. God knitted us together stitch by stitch, piece by piece with the sum of our parts in mind. He imagined the whole picture, the entirety of you and me stirred and simmered together into something incredible.
Think about baking a cake. Baking soda by itself tastes nasty—certainly not like a sweet treat. Salt also doesn’t seem to belong in something we’d serve for dessert. But without baking soda our cakes would fall flat, and without salt they wouldn’t be as flavorful.
Oh yes, you shaped me first inside, then out;
you formed me in my mother’s womb.
I thank you, High God—you’re breathtaking!
Body and soul, I am marvelously made!
I worship in adoration—what a creation!
You know me inside and out,
you know every bone in my body;
You know exactly how I was made, bit by bit,
how I was sculpted from nothing into something. –Psalm 139:14
The chefs on Chopped decide to marinate this crazy thing in that odd ingredient plus three fresh herbs and a little olive oil. And, gosh! Really? Frog legs look and smell inviting while simmering? If a handful of passionate cooks can do that with a basket of surprise ingredients, don’t you think the God of the Universe knew what He was doing when He made you?
The folks who run Chopped have intentionally selected foods that pair together in a variety of delicious ways, if only the chefs will take a moment to consider how the flavors work as a whole not in parts. The acidity of this balances the richness of that. The sweetness of this mellows the bitterness of that. And all together a delicious dish is created from the quirky combination of flavors. We’re all the same way.
I’ve always had a high voice, which I hated for years. I’ve been teased and even called, “Minnie Mouse.” Salespeople who call often ask, “Is your mom at home?” For a funny twist in “my ingredient basket” God asks me to speak in front of groups. About Him. With this high voice. It seems mismatched, like a bad recipe, but God intentionally gave me this voice, so it catches people’s attention, so they might be more inclined to remember when I tell them how much Jesus loves them. God knew what He was doing when He made you, too. The sum of the individual ingredients He marinated together for your personal recipe makes you amazing, unique, and in God’s eyes prize-worthy.
It’s in Christ that we find out who we are and what we are living for. Long before we first heard of Christ and got our hopes up, he had his eye on us, had designs on us for glorious living, part of the overall purpose he is working out in everything and everyone. —Ephesians 1:11-12
Jesus knew what He was doing when He made you. He had an overall purpose. So today, don’t negative self-talk your distinct features. Instead consider how God puts them all together and uses them for your overall design and the work He’s called you to. Nobody wants to eat cricket flour—at least I don’t, but with all the right ingredients sautéed and blended with a garnish on the side, even the things we truly don’t understand about ourselves are being used for a complete, phenomenal recipe. God has a gourmet plan for you and His kingdom. Bon appetite!
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Laura L. Smith